Chinese Food
All Recipes
Congee with preserved egg and coriander
Coriander itself has the effect of clearing away heat and detoxifying. Preserved egg can improve lung heat and cough. They are used in combination. They have the functions of clearing away heat and detoxification, promoting body fluid and moiste... ...
Quick steamed eggplant Kwai
Once upon a time, there was a wife who wanted to have supper all day, so she had a bad taste.
Pinctada
I always like the taste of the meeting between the meat floss and the cake. I can't stop the delicious food. I made the meat floss shells in the morning when I was greedy. When watching the ball game, the meat floss shells were accompanied with ... ...
Stir fried sea rice with leek and moss
Leek and all kinds of small seafood are perfect
String incense of Dharma stick
In summer, I like to eat all kinds of string incense. So I made a string of Dharma sticks. One string at a time. It's very enjoyable.
Congee with shrimp and mushroom
The first time I participated in the activity of douguo, I was lucky to participate in the trial activity of shrimp in salt field of Jiling island. Let's talk about the difference between this shrimp and ordinary shrimp. It is said that shrimps ... ...
Steamed bun with bamboo shoots and melon
It took a long time to find out the name of this kind of melon. It tastes good.
Thousand leaf pattern square cake
My husband's favorite is the square cake. Let's have a try with the little friends who like the dry taste.
Stewed wheat rolls with Yunhu meat
[311] this is a story of red carrots for potatoes, stewed and steamed rolls with meat It's probably the legend that it's all connected. It's true that it's very lovely yesterday 2018.7.3
Rabbit with ginger and pepper
One day a man came to my house and asked how to eat rabbits. I kicked him out, end
Black Forest Cake (simple version)
I especially like to research some delicious food by myself. No matter it's food or baking. I read so much online that I always lack materials and materials at home. After several times of research, I developed this simple version of easy to lea... ...
Cranberry cupcakes
If there is something in a bad mood that a cake can't solve, there are two. Cranberry cupcakes are what I often make at home. They are suitable for all ages. They are good-looking, delicious and delicate. Strong egg milk fragrance, sweet and sou... ...
Braised noodles with bean curd
There are too many vegetables at home at the end of July in summer. If you want to consume them quickly, you can't waste them. Today, I'd like to have a braised noodles with beans.
Fried shrimps in oil
My husband prefers to eat prawns. This dish is completely operated according to the method he likes. This dish is simple and easy to use. You can refer to it if you like.
Tofu with preserved egg
Fresh and cool. Simple and quick. Dig a spoon of rice and fill the Kwai.
[homemade block jelly]
The old people like to eat a piece of powder. In fact, the taste is almost the same. It's just that the shape is different.
